| [02-09 00:12] | [Chat] | Deez: egg replacement |
| [02-09 00:12] | [Chat] | Deez is not an egg guy |
| [02-09 00:12] | [Chat] | Icewolfz: yeha but doenst always mean it will wokr |
| [02-09 00:12] | [Chat] | Deez: worth a try :) |
| [02-09 00:12] | [Chat] | Deez: it cost $2 for the equivalent of 41 eggs |
| [02-09 00:12] | [Chat] | Icewolfz: hmm google says it is good for baking |
| [02-09 00:13] | [Chat] | Deez: yay! |
| [02-09 00:13] | [Chat] | Icewolfz: 1 Tablespoon of power +2 table rpoons of water is suppose ot be weaul to 1 large egg |
| [02-09 00:13] | [Chat] | Icewolfz: well 2 to 3 tablespoons of water |
| [02-09 00:13] | [Chat] | Deez: oooo |
| [02-09 00:13] | [Chat] | Icewolfz: depeidgn on how thick/thin you wnt it |
| [02-09 00:13] | [Chat] | Deez: someone was on Marasin recently! |
| [02-09 00:14] | [Chat] | Icewolfz: they say wich the water + power first til smooth |
| [02-09 00:14] | [Chat] | Icewolfz: Best Uses: Egg powder works best in cakes, cookies, pancakes, and muffins. |
| [02-09 00:15] | [Chat] | Icewolfz: gota nice cinimmon muffin recipe i tried recently |
| [02-09 00:15] | [Chat] | Icewolfz: uses a brown sugar/cinimaon mixtar as a middle layer and top layer |
| [02-09 00:16] | [Chat] | Icewolfz: but overall for power i suggest with other dried receipes |
| [02-09 00:16] | [Chat] | Icewolfz: wher it can e mixed with other stuff |
| [02-09 00:17] | [Chat] | Icewolfz: i may have to try some if it cost cheaper then eggs |
| [02-09 00:17] | [Chat] | Icewolfz: as may beat shhelf life of regualr eggs if it works in baking |
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